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Thermo Scientific™ Gallery Reagents for Food and Beverage Analysis
Choose from a continuously expanding selection of tests for automated food and beverage analysis.
Brand: Thermo Scientific™ 984312
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Description
Save time by eliminating reagent preparation with the Thermo Scientific™ Gallery™ system reagents for food and beverage analysis. Over 50 ready-to-use gallery system reagents are offered for food and beverage analysis, with the kits including two to four reagents in 20 mL barcoded vials. This enables the necessary identification data, such as lot numbers and expiration dates, to be read automatically by the discrete analyzer's barcode reader. Automated dilutions make it possible to apply methods for a wide range of analyte concentrations. Save time and reduce errors by simplifying your analysis with the Gallery system reagents.
- Kit structure includes 2 to 4 reagents in 20mL vials
- Barcoded vials are simple and fast to use
- All necessary data, such as lot and expiration date, is automatically read
- Photometric measurement is mainly based on the formation or consumption of NAD or NADH
- Measurements are done at 340nm in 37°C
- Automated dilutions make it possible to apply methods for a wide range of analyte concentrations
Specifications
| Sucrose System Reagent | |
| Sucrose (Total Glucose) system reagents (300 tests) | |
| 300 | |
| Enzymatic test with betafructosidase, hexokinase and glucose-6-phosphate dehydrogenase | |
| 340/ 600 |
| Food and Beverage Sample | |
| Sucrose (Total Glucose) | |
| 0.1 to 100 g/L, 15 to 500 mg/L | |
| 20 mL Vials |
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